Festive Dining Menu

The Hereford Bar & Brasserie Festive Menu is served from 25th November 2022 – 1st January 2023. Delicious dishes are served from 12 – 9 pm every day.

We do our very best to accommodate all dietary requirements. All of our food is prepared in a kitchen where nuts, cereals and other allergens are present. Our menu descriptors do not include all ingredients. Gluten-free and dairy-free options are available upon request. If you have an allergy or intolerance, please speak to a member of staff who can provide a complete list of allergens.

(Ve) – Vegan | (V) – Vegetarian (GF*) – Request GF | (DF) – Dairy-Free

A selection of freshly made sandwiches, salads, pastries and cakes are available from the counter.

Cream Tea (V)

freshly baked plain scones, clotted cream & jam served with a pot of Trumper’s Tea or Freshly brewed Method coffee

£8.50

add a glass of Prosecco

£6.00

Toasted Teacake

£3.00

Breads

Onion Loaf

butter (V)

£4.50

Starters

Whitebait

tartare sauce, lemon (DF)

£5.50

Wild Mushroom Gnocchi

parmesan

£6.50

Celeriac & Apple Soup (Ve) (GF*)

£6.50

Duck Liver Pâté

marmalade, toasted brioche (GF*)

£6.50

Smoked Mackerel

celeriac remoulade, cucumber (GF*)

£7.50

Baked Camembert

cranberry sauce, sourdough (V) (GF*)

£16.50

Main Courses

Beer Battered Fish & Chips

crushed peas (GF*) (DF)

£16.00

Roast Turkey

roast potatoes, carrots, sprouts, apricot stuffing, pigs in blankets and gravy (GF*)

£16.50

Smoked Haddock Chowder (GF*)

£15.50

Mac & Cheese

(V)

£10.00

add crayfish

£3.00

Red Pepper Pesto Linguine

pine nuts, rocket (Ve)

£14.00

add crayfish

£3.00

Sweet Potato & Sage Risotto

pumpkin seeds (Ve) (GF*)

££16.00

Grilled Sea Bass

purple sprouting broccoli, herb crushed new potatoes, spinach, lemon, dill & caper (GF*)

£26.00

Ploughman’s Platter

sourdough, cheese, serrano ham, sliced ham, cornichon, chutney (GF*)

£15.00

From The Grill

Green Dragon Beef Burger

smoked Monterey cheese, red onion chutney, salt and pepper chips

add extra burger

£2.00

Streaky Bacon

£1.50

Green Dragon Plant Burger

toasted bun, spinach, sweet chilli vegan mayonnaise, salt and pepper chips (Ve)

£12.50

Ribeye Steak

tomato, watercress, chips, black garlic sauce

£32.00

Using butchers local to Herefordshire, our Steaks are matured for a minimum of 28 days and served with confit shallots and lambs lettuce. If you require a gluten-free option, please let us know.

Side Dishes

All £4.00

Salt & Pepper Chips (Ve) (V) (GF*) (DF)

Fries (Ve) (V) (GF*) (DF)

Rocket Redcurrant Salad balsamic (Ve) (V) (GF*) (DF)

Fine Green Beans (Ve) (V) (GF*) (DF)

Desserts

Sticky Toffee Pudding

salted caramel ice cream (V)

£6.00

Vanilla Crème Brûlée

Green Dragon shortbread (V) (GF*)

£7.00

Spiced Chocolate Tart

orange mascarpone (V)

£6.50

Chocolate Brownie

vanilla ice cream (V) (GF*)

£6.50

Coconut Crème Brûlée

pineapple, raspberry (Ve) (GF*)

£6.50

Traditional Christmas Pudding

cherry compote, brandy sauce (V)

£6.50

Farmhouse Cheese Board

selection of local cheeses, grapes, artisan biscuits, chutney (V) (GF*)

£12.00

Please note that prices may vary from those displayed at short notice.

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