The Hereford Restaurant Christmas Day Menu | Bar & Brasserie
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Christmas Day Menu

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Sample Menu  2021 Menu, coming soon

Join us for Christmas Day Lunch at The Hereford Restaurant to celebrate the most wonderful time of the year.

Start the celebrations off with Champagne and canapes followed by a decadent four-course menu curated exclusively for Christmas Day by our Executive Head Chef, Simon Bolsover.

£100.00 per person  / £50 for children

Add a cheese course for £12.95 per person

Christmas Day Lunch Menu

Champagne and Canapes
Hereford Beef Carpaccio
marrowbone fritters, horseradish crème fraîche
Lobster and Crayfish Cocktail
gem hearts, thermidor sauce
Roast Bronze Turkey
pork and chestnut stuffing, sweet potato and sage bubble and squeak
Traditional Christmas Pudding
cherry compote, brandy sauce
or
Valrhona Chocolate Plate

Plant-Based Christmas Day Menu

Champagne and Canapes
Beetroot Carpaccio
pomegranate and horseradish
Baba Ganoush Jar
Green Dragon sauce and pumpkin seed granola
Roasted Pecan Nut Loaf
sweet potato and sage bubble and squeak
Chestnut Panna Cotta
cinnamon poached pears
or
Traditional Christmas Pudding
cherry compote, brandy sauce

Little Dragon's Menu for Christmas Day (under 12 years old)

Tomato Soup
with sourdough croutons
Seasonal Fruit Cocktail Jar
Roast Bronze Turkey
pork and chestnut stuffing, sweet potato and sage bubble and squeak
Festive Knickerbocker Glory

Sample Menu  2021 Menu, coming soon

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Please enter your requirements For bookings of more than 8 people, please call the hotel directly on 01432 272506.
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